The booming popularity of outdoor kitchens among homeowners in the San Francisco Bay Area has an increasing number of their neighbors coughing and hacking from the smoke, leading air-quality officials to consider tightening rules on wood-burning pizza ovens and smokers. Residents like Noelle Robbins of Alameda are calling complaint lines and public officials to urge limits on backyard grilling and barbecuing.
Coughing neighbors make Bay Area rethink outdoor cooking
by Research Team | Jan 20, 2015 | Health News | 0 comments